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Baked Salmon with Black Olive Salsa

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Baked Salmon with Black Olive Salsa Empty Baked Salmon with Black Olive Salsa

Post by crysty1e Sun Apr 25, 2010 10:21 am

1 salmon fillet (1-1/2 lb.)
1/4 cup sliced pitted black olives
1/4 cup chopped green pepper
1/4 cup chopped red onion
5 cherry tomatoes, quartered
1/4 cup Sun-Dried Tomato Dressing

PREHEAT oven to 400°F. Place salmon, skin side down, on foil-lined baking sheet.

COMBINE remaining ingredients; spoon over salmon.

BAKE 18 to 20 minutes or until salmon flakes easily with fork.
crysty1e
crysty1e

Posts : 5469
Join date : 2010-01-19
Age : 39
Location : Raleigh, NC

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Baked Salmon with Black Olive Salsa Empty Re: Baked Salmon with Black Olive Salsa

Post by crysty1e Sun Apr 25, 2010 10:21 am

I'm totally making this ASAP lol
crysty1e
crysty1e

Posts : 5469
Join date : 2010-01-19
Age : 39
Location : Raleigh, NC

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Baked Salmon with Black Olive Salsa Empty Re: Baked Salmon with Black Olive Salsa

Post by LaDonna Mon Apr 26, 2010 2:45 pm

okay I hear ya Betty Crocker!!! You are just full of recipes lately!
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