Chili Tot Casserole
3 posters
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Chili Tot Casserole
by Liz Thu Sep 16, 2010 3:27 pm
INGREDIENTS
1 Bag Of Tater Tots
2 cans Chili (or leftover, I use what I put in the freezer when I have lots left over)
1 pkg Shredded Cheddar Cheese
1 sm. Onions (Optional)
INSTRUCTIONS
Place tater tots on bottom of 9 x 11 casserole dish. Put chili over the tots, sprinkle shredded cheese (and onions) then top with remaining tater tots and shredded cheese. Bake at 350 degrees until cheese melted and tots start to brown, about 30 minutes.
Super easy and even my kiddo eats it. Can add hot dogs too, then it's like a chili cheese hot dog. Mmmmmm....
1 Bag Of Tater Tots
2 cans Chili (or leftover, I use what I put in the freezer when I have lots left over)
1 pkg Shredded Cheddar Cheese
1 sm. Onions (Optional)
INSTRUCTIONS
Place tater tots on bottom of 9 x 11 casserole dish. Put chili over the tots, sprinkle shredded cheese (and onions) then top with remaining tater tots and shredded cheese. Bake at 350 degrees until cheese melted and tots start to brown, about 30 minutes.
Super easy and even my kiddo eats it. Can add hot dogs too, then it's like a chili cheese hot dog. Mmmmmm....
Liz- Posts : 3984
Join date : 2009-11-09
Age : 42
Location : Great Lakes, IL
Re: Chili Tot Casserole
by Jeannette Thu Sep 16, 2010 4:07 pm
That sounds really good!!! I'm going to have to make this one. 
Chili and tots are the best of both worlds.
Chili and tots are the best of both worlds.
Jeannette- Administrator
- Posts : 7440
Join date : 2009-11-09
Age : 37
Location : North Carolina -
Re: Chili Tot Casserole
by Liz Thu Sep 16, 2010 4:18 pm
I thought about you when posting it. 
You can make 2, and freeze one to eat later. You can buy those disposable 8x8 aluminum pans and freeeze it in that. I used to do that when DH was deployed. I couldn't eat the whole 9x11 size, so I would half it in an 8x8 (not really half, but it's okay with this recipe) and then still have enough for lunch the next day.
You can make 2, and freeze one to eat later. You can buy those disposable 8x8 aluminum pans and freeeze it in that. I used to do that when DH was deployed. I couldn't eat the whole 9x11 size, so I would half it in an 8x8 (not really half, but it's okay with this recipe) and then still have enough for lunch the next day.
Liz- Posts : 3984
Join date : 2009-11-09
Age : 42
Location : Great Lakes, IL
Re: Chili Tot Casserole
by crysty1e Thu Sep 16, 2010 4:23 pm
That sounds awesome! I'm going to try this one!
I have been so stuck on dinners lately!
I have been so stuck on dinners lately!
crysty1e- Posts : 5469
Join date : 2010-01-19
Age : 39
Location : Raleigh, NC -
Re: Chili Tot Casserole
by Liz Thu Sep 16, 2010 4:26 pm
Don't worry, I have lots more to come!
Are there any other catgories of food I should post? I was going to just post whatever I thought sounded good. Any requests?
Are there any other catgories of food I should post? I was going to just post whatever I thought sounded good. Any requests?
Liz- Posts : 3984
Join date : 2009-11-09
Age : 42
Location : Great Lakes, IL
crysty1e- Posts : 5469
Join date : 2010-01-19
Age : 39
Location : Raleigh, NC -
Re: Chili Tot Casserole
by Liz Thu Sep 16, 2010 4:30 pm
Okie dokie! I may run out, so if anybody has one they want to post after you get bored with mine feel free!
Liz- Posts : 3984
Join date : 2009-11-09
Age : 42
Location : Great Lakes, IL
crysty1e- Posts : 5469
Join date : 2010-01-19
Age : 39
Location : Raleigh, NC -
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